PHOENIX

(480) 585-7978

CHANDLER

(480) 656-1011

ORDER

Pickup & Delivery

ORDER

Pickup & Delivery

PHOENIX 

(480) 585-7978

CHANDLER 

(480) 656-1011

Breakfast in Phoenix

Served til 2 PM

Please inform your server if you are selecting a Gluten Free (GF) Vegetarian (V) or Vegan Option (V+)  as modifications may be necessary.  Also, please inform your server if you have any dietary allergies or restrictions.  There will be a $2 charge for gluten free modifications requiring a change in bread.  Eggs are organic or cage free depending on availability and/or price.  $2 split charge.

CLASSICS

+2 for egg whites. For items with toast, your choice of: Non-GMO wheat, rye, or sourdough. English muffin +1. GF bread +2.

CORNED BEEF HASH AND EGGS* GF
Eggs your way with house made corned beef hash and leeks, with sweet potato tots and toast 16.99

TRYST BREAKFAST*
Eggs your way; sweet potato tots, toast, and your choice of bacon or pork sausage 15.50
Turkey Sausage +2
GF V : exchange meat option for avocado

STEAK AND EGGS* GF
Naturally raised grilled steak served with two eggs your way, roasted red potatoes and toast 19.25

HAWAIIAN BREAKFAST*  Tryst Signature Dish GF
Two fried eggs, fresh house smoked Kalua pork, cabbage, jasmine rice, sweet soy glaze and wonton crisps 16.99
V : exchange pork for avocado or Portobello mushrooms

CHILAQUILES V
Tri-color tortilla chips, smokey salsa, cojita cheese, topped with two eggs your way, guacamole, pico de gallo, sour cream. 15.50
Add Braised Beef +9 | Chicken +7 | Chorizo +4.75

 

BENEDICTS

Egg whites +2. Served with sweet potato tots.

TRYST BENEDICT* Tryst Signature Dish”> GF V
English muffin, avocado, spinach, roasted tomato, fresh mozzarella, and over-medium eggs topped with Anaheim chili sauce 15.99
Add bacon or pork sausage +4.25 | Add turkey sausage +4.75

CHORIZO BENEDICT GF
English muffin, chorizo, pepper jack cheese, red and green peppers, over-medium eggs, topped with Anaheim chili sauce and pico de gallo 16.75

 

OMELETS

Served with red potatoes unless otherwise noted. Substitute egg whites +2. Substitute fruit +2. Choice of bread: non-GMO wheat, sourdough, or rye. GF bread +2, English muffin +1.

DENVER OMELET GF
Ham, red and green pepper, onion, chopped asparagus, pepper jack cheese, topped with sriracha aioli drizzle 16

SUPER KALE OMELET Tryst Signature Dish”> GF V
Egg white omelet with sautéed kale, spinach, roasted tomato, goat cheese, avocado, and flax seed; with fruit, no bread 16.75

MEAT LOVERS OMELET GF
Applewood smoked bacon, pork sausage, ham, and white cheddar 17

VEGGIE OMELET GF V
Roasted red peppers, spinach, mushrooms, grilled onions, and yellow cheddar 15.25

SPANISH OMELET GF
Chorizo, pepper jack cheese, red and green peppers, grilled onions, red potatoes, and sour cream 16.75

SANDWICHES / WRAPS

Served with red potatoes and grilled onions, unless otherwise notated. Substitute fruit +2

SAUSAGE SANDWICH GF
Choose turkey or pork sausage, scrambled egg, spinach, pepper jack, and jalapeno hollondaise on an English muffin, with sweet potato tots 16.75

BREAKFAST SANDWICH GF
Two eggs scrambled, applewood smoked bacon and jack cheese on a croissant 15.50
V : exchange bacon for avocado and/or tomato
Turkey sausage +2.50

MONTE CRISTO GF
French toast slices, ham and Swiss cheese, strawberry jam, with sweet potato tots 15.50

BREAKFAST BURRITO GF
Two eggs scrambled, chorizo, black beans, jack cheese, and pico de gallo wrapped in a fresh tomato basil tortilla 15.99
V : exchange chorizo for avocado

BREAKFAST QUESADILLA Tryst Signature Dish GF
Tomato basil tortilla filled with scrambled eggs, pepper jack cheese, red and green peppers, onions and your choice of pork sausage, bacon, or chorizo served with tomatillo sauce 15.99
Add Turkey Sausage +4.75 | Chicken +7 | Braised Beef +9 | Steak +10
V : exchange bacon for avocado. Potatoes not included

 

SENSIBLE SELECTIONS

AVOCADO TOAST Tryst Signature Dish GF V V+
Mashed avocado, microgreens, asparagus, cilantro, EVOO, pomegranate, roasted garbanzo beans, lite onion on non-GMO wheat toast and agave chipotle glaze; side salad 16.75
Add an egg! +2.95

CAPRESE AVOCADO TOAST GF V
Mashed avocado, sliced tomatoes, fresh Mozzarella and basil topped with balsamic vinegar reduction 16.75

LOX DELIGHT GF
Smoked wild-caught sockeye salmon on non-GMO wheat toast, layered with cream cheese, cucumbers, tomatoes, red onions, avocado, daikon sprouts, capers, and sesame seeds 18.99

ASIAN JACKFRUIT BOWL Tryst Signature Dish GF V V+
Warm quinoa, sautéed onions, carrots, peas, jackfruit tossed in an agave chipotle peanut sauce 17.99

ORGANIC OATMEAL GF V V+
Your choice of brown sugar, almonds, milk 9.50
Berries +1.25

FROM THE GRIDDLE

TRADITIONAL FRENCH TOAST GF V
Topped with whipped butter & powdered sugar 13.25
+ Add almonds +1
+ Gluten-free +2 GF V

PECAN CRUSTED FRENCH TOAST GF V
Topped with whipped butter & powdered sugar 14
+ Add almonds +1
+ Gluten-free +2 GF V

STRAWBERRY CUSTARD FRENCH TOAST GF V
Stuffed with strawberry cream cheese and topped with fresh strawberries, raspberry drizzle & powdered sugar 16.99
+ Gluten-free +2 GF

BANANA QUINOA PANCAKES GF V V+
Housemade pancakes crafted with ripe bananas and protein-rich quinoa. Naturally sweet, wholesome and satisfying! 15.75

PANCAKES (3) V
Topped with whipped butter 13.50
Add Ins 2.75

  • Blueberries
  • Strawberries
  • Chocolate Chips
  • Bananas Foster
  • Granola
  • Pineapple
  • Candied Walnuts
  • Bacon and Chocolate Chips 4 Tryst Signature Dish

KIDS BREAKFAST

Under 10. Served with apple juice or milk, fresh squeezed OJ +4. GF +2

  • French toast  GF 7.50
  • Mini cheese omelet and toast GF 8
  • 1 strip bacon, 3 pancakes GF 8.25
  • 1 egg, 1 strip bacon, toast GF 8

BREAKFAST SIDES

PROTEIN

  • 1 Egg GF 2.95
  • Applewood Bacon GF 4.75
  • Chorizo GF 4.75
  • Lox GF 7.50
  • Pork Sausage Patty GF 4.75
  • Turkey Sausage GF 5
  • Corned Beef Hash GF 6.25
  • Salmon GF 10
  • Ahi GF 10
  • Chicken GF 7
  • Steak GF 10

VEGGIES

  • Roasted Red Potatoes GF V+  4.25
  • Sweet Potato Tots GF V+ 4.75
  • French Fries 4.75
  • Garlic Parmesan Fries 6.25
  • Side Salad GF V+ 4.25
  • Side Asparagus GF V+ 4.25
  • Grilled Veggies GF V+ 4.50
  • Black Beans GF V+ 3.50
  • Jasmine Rice GF V+ 4

FRENCH TOAST

  • 1/2 Order 6.50
  • 1/2 Order GF 8
  • 1/2 Order Pecan / Crusted 7
  • 1/2 Order Pecan Crusted GF 9
  • 1/2 Order Strawberry Custard 7.75
  • 1/2 Order Strawberry Custard GF 9.75

PANCAKES

  • Side Banana Quinoa Pancake GF V V+ 8
  • Side Pancake 6.50

UPDATED 10/22/2025

Lunch

Served 11am – 4pm 

Please inform your server if you are selecting a Gluten Free (GF) Vegetarian (V) or Vegan Option (V+)  as modifications may be necessary.  Also, please inform your server if you have any dietary allergies or restrictions.  There will be a $2 charge for gluten free modifications requiring a change in bread.  Eggs are organic or cage free depending on availability and/or price.  $2 split charge.

STARTERS

BEER BATTERED GREEN BEANS V
Served with chipotle ranch 12.75

ROASTED BUFFALO CAULIFLOWER Tryst Signature Dish GF V V+
Served with Ranch 9.99

RIBLETS Tryst Signature Dish GF
Tossed in a sweet chipotle sauce, with Ranch 13.50

CALAMARI
Lightly battered, fried to golden brown 15

HUMMUS TRIO GF V V+
Red Beet, Cilantro Jalapeño, Traditional. Served with cucumbers and pita 13.50
Extra cucumbers 2.50

NACHOS V
Tri-color corn chips, chili con queso, black beans, pico de gallo, guacamole, sour cream 15
Add Chorizo +4.75 (available until 2pm) / Add Chicken +7 / Add Braised Beef +9

CAPRESE GF V
Fresh Mozzarella, tomato, fresh basil, drizzled with EVOO & balsamic vinegar reduction 12

CHICKEN TORTILLA SOUP GF
Garnished with tortilla strips, sour cream, and fresh pico de gallo. Small 7.75 | Large 9.75

DESERT RIDGE SUMMER ROLLS GF V V+
Daikon sprouts, shredded carrots, cilantro, cabbage, and mango wrapped in rice paper, accompanied by a sweet chili sauce 8.25

GARLIC PARMESAN FRIES
Golden, crispy fries, tossed with fresh garlic and finished with parmesan 9

SANDWICHES

Served with French fries unless otherwise notated. Substitute fruit +2

CHICKEN PITA SANDWICH
Mediterranean marinated chicken, lettuce, tomato, red onions, tzatziki 17.25

THE ROAST BEAST GF
Naturally raised, thinly sliced roast beef with white cheddar and grilled red onions on a ciabatta served with Au Jus 17.25

KALUA PORK Tryst Signature Dish GF
Fresh house smoked Kalua pork, coleslaw, and barbecue sauce on a brioche bun with sweet potato tots 16.75

NATURALLY RAISED BUFFALO CHICKEN WRAP OR SANDWICH GF
Grilled chicken tossed in a spicy buffalo sauce, lettuce, tomato, jack cheese, and ranch dressing in a tomato basil tortilla or brioche bun 17.25

AHI TUNA MELT* Tryst Signature Dish GF
Ahi tuna seared rare, dill sauce, Swiss cheese, lettuce, and tomato on parmesan basil crusted brioche bread, with a house salad 18.50

REUBEN Tryst Signature Dish”> GF
House made corned beef, sauerkraut with stone ground mustard seed, and thousand island dressing on marble rye 17.25

TURKEY WRAP OR SANDWICH GF
Boar’s Head mesquite turkey breast, tomatoes, fresh mozzarella, lettuce, pesto in a wheat tortilla or ciabatta, with a house salad 16

KALE WRAP GF V V+
Hummus, baby kale, spring mix, mushrooms, radicchio, roasted tomato, avocado, roasted carrots, and flax seeds tossed in balsamic vinaigrette in a wheat tortilla; with a side of fruit 15.75
Add chicken +7

Extra mayo, pico de gallo, dressing, etc. +1

SALADS

+ chicken* 7, + ahi/steak/salmon* 10

SEARED AHI SALAD* Tryst Signature Dish”> GF
Cajun crusted Ahi, seared rare, organic greens, daikon sprouts, grilled Portobello mushrooms, carrots, and tomatoes tossed in agave lime vinaigrette and topped with wasabi aioli and wonton crisps 19.75

SOUTHWEST CHICKEN SALAD GF
Organic romaine, black beans, corn, pepper jack cheese, avocado, pico de gallo, tortilla strips, and house chipotle ranch dressing 16.75

GRILLED CHICKEN & GOAT CHEESE SALAD Tryst Signature Dish”> GF
Served with asparagus, pears, craisins, and candied walnuts over a bed of organic greens, raspberry vinaigrette dressing 17.75
V V+: Exchange chicken and cheese for Portobello mushrooms and avocado

STEAK SALAD* GF
Grilled steak, organic greens, romaine, tomatoes, gorgonzola crumbles, onion strings, candied walnuts, cilantro ranch dressing 19.75

BEET SALAD GF V
Organic arugula, poached yellow & red beets, goat cheese, tossed with agave lime vinaigrette 15
Add chicken +7 | Salmon +10 | Steak +10 | Ahi +10

ENTREES

ANAHEIM SALMON* Tryst Signature Dish GF
Grilled Icelandic salmon served over Anaheim chili sauce with asparagus, garlic roasted tomato, and sweet potato tots 23.75

MISO SALMON* GF 
Served with garlic mashed potatoes and asparagus 24

CREAMY PESTO PENNE GF
Penne pasta, grilled chicken, cream, parmesan cheese, sun-dried tomatoes, garlic 17.99 GF allow 20 min.

THAI SHRIMP LETTUCE WRAPS Tryst Signature Dish”> GF
Shrimp, cabbage, carrots, cherry tomatoes, mango, avocado, cilantro, mint, pomegranate (in season), and crispy wonton strips, served with a peanut and sweet chili sauce 18.75

ASIAN JACKFRUIT BOWL Tryst Signature Dish”> GF V V+
Warm quinoa, sautéed onions, carrots, peas, jackfruit tossed in an agave chipotle peanut sauce 17.99

FISH & CHIPS GF
Tempura battered, fried to golden brown or pan-seared cod (3), served with French fries & tartar 16.25
GF option will be pan-seared.

POKE BOWL
Jasmine rice, raw Ahi, avocado, mango, cucumber, carrots, red bell pepper, citrus ponzu sauce, sesame seeds 18

BEEF ENCHILADAS GF
Corn tortillas, creamy smoky Anaheim salsa, topped with thinly sliced onion, guacamole, pico de gallo, cotija cheese, sour cream, and a side of white rice with peas, carrots & cilantro 19

HEMP SEED TAMALE GF V V+
Topped with poblano corn sauce, side salad with agave lime dressing 16.75

TACOS

3 tacos served with sour cream, pico de gallo, and guacamole. 1 taco option per order.

STEAK TACOS GF
Grilled steak, grilled red & green bell peppers, grilled onion, sriracha aioli 19

CHICKEN TACOS GF
Grilled chicken, grilled red & green bell peppers, grilled onion, chipotle ranch 16.75

SHRIMP TACOS* GF
Sautéed shrimp, cabbage, pineapple, avocado, cilantro, and chipotle ranch 17.50

PORK ADOBO TACOS  Tryst Signature Dish GF
All-natural house-smoked pork, simmered with spices and achiote sauce in a corn tortilla topped with red cabbage, habanero cream 16.75

FRIED FISH TACOS
Tempura battered cod, cabbage, pineapple, chipotle ranch 17.50

CAULIFLOWER TACOS V
Tempura cauliflower, cabbage, carrots, pineapple, sriracha aioli 17

 

BURGERS

Substitute fruit +2; cheese +2 (white cheddar, yellow cheddar, Swiss, pepper jack, or mozzarella). All burgers are served on a brioche bun and with French fries unless otherwise noted. Fries are not gluten free.

BEEF BURGER* GF
Naturally raised beef burger (cooked to order), lettuce, and tomato 16.50
BUILD YOUR BURGER:
Cheese +2 | Mushrooms +1.50 | Avocado +2.50 | Onion (Grilled, Raw, or Fried) +1.50 | Pesto +1 | Barbecue Sauce +1

BISON BURGER* Tryst Signature Dish GF
Naturally raised Bison (cooked to order), Gorgonzola cheese, arugula, crispy onions, Bourbon sauce 19.99

BBQ BACON BURGER* GF
Natural beef burger (cooked to order), white cheddar, Applewood smoked bacon, lettuce, tomato, onion strings, and BBQ sauce 19.50

SWEET POTATO VEGGIE BURGER Tryst Signature Dish”> GF V V+
House-made, open-faced, sweet potato, chickpea, and oat veggie burger on non-GMO wheat bread, baby kale, red onion, avocado, and red pepper aioli; side salad 16.95
*Contains walnuts

KIDS LUNCH

Under 10. Includes apple juice or milk. May substitute fries for fruit. GF +2

  • Burger with French fries 9
    Add cheese +1
  • Penne pasta tossed in butter GF 8
    Served with Parmesan. No side. (Please allow 20 mins for GF)
  • Cheese Quesadilla GF 8
    Small fruit (no substitutions)  Add chicken +7
  • Baked chicken tenders with French fries GF
    (3 tenders) 9 or (5 tenders) 15
  • Grilled chicken breast with fruit 8

UPDATED 10/22/2025

Dinner

Served 4pm – Close 

Please inform your server if you are selecting a Gluten Free (GF) Vegetarian (V) or Vegan Option (V+)  as modifications may be necessary.  Also, please inform your server if you have any dietary allergies or restrictions.  There will be a $2 charge for gluten free modifications requiring a change in bread.  Eggs are organic or cage free depending on availability and/or price.  $2 split charge.

STARTERS

BEER BATTERED GREEN BEANS V
Served with chipotle ranch 12.75

ROASTED BUFFALO CAULIFLOWER Tryst Signature Dish GF V V+
Served with Ranch 9.99

RIBLETS Tryst Signature Dish GF
Tossed in a sweet chipotle sauce, with Ranch 13.50

CALAMARI
Lightly battered, fried to golden brown 15

HUMMUS TRIO GF V V+
Red Beet, Cilantro Jalapeño, Traditional. Served with cucumbers and pita 13.50
Extra cucumbers 2.50

NACHOS V
Tri-color corn chips, chili con queso, black beans, pico de gallo, guacamole, sour cream 15
Add Chorizo +4.75 (available until 2pm) / Add Chicken +7 / Add Braised Beef +9

CAPRESE GF V
Fresh Mozzarella, tomato, fresh basil, drizzled with EVOO & balsamic vinegar reduction 12

CHICKEN TORTILLA SOUP GF
Garnished with tortilla strips, sour cream, and fresh pico de gallo. Small 7.75 | Large 9.75

DESERT RIDGE SUMMER ROLLS GF V V+
Daikon sprouts, shredded carrots, cilantro, cabbage, and mango wrapped in rice paper, accompanied by a sweet chili sauce 8.25

GARLIC PARMESAN FRIES
Golden, crispy fries, tossed with fresh garlic and finished with parmesan 9

BURGERS

Substitute fruit +2; cheese +2 (white cheddar, yellow cheddar, Swiss, pepper jack, or mozzarella). All burgers are served on a brioche bun and with French fries unless otherwise noted. Fries are not gluten free.

BEEF BURGER* GF
Naturally raised beef burger (cooked to order), lettuce, and tomato 16.50
BUILD YOUR BURGER:
Cheese +2 | Mushrooms +1.50 | Avocado +2.50 | Onion (Grilled, Raw, or Fried) +1.50 | Pesto +1 | Barbecue Sauce +1

BISON BURGER* Tryst Signature Dish GF
Naturally raised Bison (cooked to order), Gorgonzola cheese, arugula, crispy onions, Bourbon sauce 19.99

BBQ BACON BURGER* GF
Natural beef burger (cooked to order), white cheddar, Applewood smoked bacon, lettuce, tomato, onion strings, and BBQ sauce 19.50

SWEET POTATO VEGGIE BURGER Tryst Signature Dish”> GF V V+
House-made, open-faced, sweet potato, chickpea, and oat veggie burger on non-GMO wheat bread, baby kale, red onion, avocado, and red pepper aioli; side salad 16.95
*Contains walnuts

ENTREES

ANAHEIM SALMON* Tryst Signature Dish GF
Grilled Icelandic salmon served over Anaheim chili sauce with asparagus, garlic roasted tomato, and sweet potato tots 23.75

MISO SALMON* GF
Served with garlic mashed potatoes and asparagus 24

CREAMY PESTO PENNE GF
Penne pasta, grilled chicken, cream, parmesan cheese, sun-dried tomatoes, garlic 17.99 GF allow 20 min.

THAI SHRIMP LETTUCE WRAPS Tryst Signature Dish”> GF
Shrimp, cabbage, carrots, cherry tomatoes, mango, avocado, cilantro, mint, pomegranate (in season), and crispy wonton strips, served with a peanut and sweet chili sauce 18.75

ASIAN JACKFRUIT BOWL Tryst Signature Dish”> GF V V+
Warm quinoa, sautéed onions, carrots, peas, jackfruit tossed in an agave chipotle peanut sauce 17.99

FISH & CHIPS GF
Tempura battered, fried to golden brown or pan-seared cod (4), served with French fries & tartar 19.25
GF option will be pan-seared.

POKE BOWL
Jasmine rice, raw Ahi, avocado, mango, cucumber, carrots, red bell pepper, citrus ponzu sauce, sesame seeds 18

BEEF ENCHILADAS GF
Corn tortillas, creamy smoky Anaheim salsa, topped with thinly sliced onion, guacamole, pico de gallo, cotija cheese, sour cream, and a side of white rice with peas, carrots & cilantro 19

HEMP SEED TAMALE GF V V+
Topped with poblano corn sauce, side salad with agave lime dressing 16.75

SANDWICHES

Served with French fries unless otherwise notated. Substitute fruit +2

CHICKEN PITA SANDWICH
Mediterranean marinated chicken, lettuce, tomato, red onions, tzatziki 17.25

THE ROAST BEAST GF
Naturally raised, thinly sliced roast beef with white cheddar and grilled red onions on a ciabatta served with Au Jus 17.25

KALUA PORK Tryst Signature Dish GF
Fresh house smoked Kalua pork, coleslaw, and barbecue sauce on a brioche bun with sweet potato tots 16.75

NATURALLY RAISED BUFFALO CHICKEN WRAP OR SANDWICH GF
Grilled chicken tossed in a spicy buffalo sauce, lettuce, tomato, jack cheese, and ranch dressing in a tomato basil tortilla or brioche bun 17.25

AHI TUNA MELT* Tryst Signature Dish GF
Ahi tuna seared rare, dill sauce, Swiss cheese, lettuce, and tomato on parmesan basil crusted brioche bread, with a house salad 18.50

REUBEN Tryst Signature Dish”> GF
House made corned beef, sauerkraut with stone ground mustard seed, and thousand island dressing on marble rye 17.25

TURKEY WRAP OR SANDWICH GF
Boar’s Head mesquite turkey breast, tomatoes, fresh mozzarella, lettuce, pesto in a wheat tortilla or ciabatta, with a house salad 16

KALE WRAP GF V V+
Hummus, baby kale, spring mix, mushrooms, radicchio, roasted tomato, avocado, roasted carrots, and flax seeds tossed in balsamic vinaigrette in a wheat tortilla; with a side of fruit 15.75
Add chicken +7

Extra mayo, pico de gallo, dressing, etc. +1

TACOS

3 tacos served with sour cream, pico de gallo, and guacamole. 1 taco option per order.

STEAK TACOS GF
Grilled steak, grilled red & green bell peppers, grilled onion, sriracha aioli 19

CHICKEN TACOS GF
Grilled chicken, grilled red & green bell peppers, grilled onion, chipotle ranch 16.75

SHRIMP TACOS* GF
Sautéed shrimp, cabbage, pineapple, avocado, cilantro, and chipotle ranch 17.50

PORK ADOBO TACOS  Tryst Signature Dish GF
All-natural house-smoked pork, simmered with spices and achiote sauce in a corn tortilla topped with red cabbage, habanero cream 16.75

FRIED FISH TACOS
Tempura battered cod, cabbage, pineapple, chipotle ranch 17.50

CAULIFLOWER TACOS V
Tempura cauliflower, cabbage, carrots, pineapple, sriracha aioli 17

 

SALADS

+ chicken* 7, + ahi/steak/salmon* 10

SEARED AHI SALAD* Tryst Signature Dish”> GF
Cajun crusted Ahi, seared rare, organic greens, daikon sprouts, grilled Portobello mushrooms, carrots, and tomatoes tossed in agave lime vinaigrette and topped with wasabi aioli and wonton crisps 19.75

SOUTHWEST CHICKEN SALAD GF
Organic romaine, black beans, corn, pepper jack cheese, avocado, pico de gallo, tortilla strips, and house chipotle ranch dressing 16.75

GRILLED CHICKEN & GOAT CHEESE SALAD Tryst Signature Dish”> GF
Served with asparagus, pears, craisins, and candied walnuts over a bed of organic greens, raspberry vinaigrette dressing 17.75
V V+: Exchange chicken and cheese for Portobello mushrooms and avocado

STEAK SALAD* GF
Grilled steak, organic greens, romaine, tomatoes, gorgonzola crumbles, onion strings, candied walnuts, cilantro ranch dressing 19.75

BEET SALAD GF V
Organic arugula, poached yellow & red beets, goat cheese, tossed with agave lime vinaigrette 15
Add chicken +7 | Salmon +10 | Steak +10 | Ahi +10

KIDS DINNER

Under 10. Includes apple juice or milk. May substitute fries for fruit. GF +2

  • Burger with French fries 9
    Add cheese +1
  • Penne pasta tossed in butter GF 8
    Served with Parmesan. No side. (Please allow 20 mins for GF)
  • Cheese Quesadilla GF 8
    Small fruit (no substitutions)  Add chicken +7
  • Baked chicken tenders with French fries GF
    (3 tenders) 9 or (5 tenders) 15
  • Grilled chicken breast with fruit 8

UPDATED 10/22/2025

Beverages

BEVERAGES

Soda

Pepsi | Diet Pepsi | Sprite | Dr. Pepper 3.95
Ginger Beer 5

Juice

Organic, fresh squeezed OJ 6
Grapefruit 3
Apple | Cranberry | Pineapple 3.25

Lemonade 3.95

Strawberry, Raspberry, Mango, or Peach 5
Matcha Peach Lemonade 6.25

Kombucha 6.25

Wild Tonic  Rotating flavors

Milk / Milk Substitutes 3.50

2% | Chocolate Milk | Coconut | Almond | Oat Milk

Hot Chocolate

Hot Chocolate | Vegan Hot Chocolate 3.75

Water

Bottled Water 2.25 | Sparkling Water 4

TEA

Hot Tea  3.50
Chai Tea, hot or cold  5 | Chai Tea Latte 6.25 | Dirty Chai 6.25
Golden Milk 6.75 | London Fog 6.25

Matcha, hot or cold  5.50
Matcha, Lavender | Peppermint | Strawberry | Peach Lemonade 6.75

Iced Tea, Organic Green or Black  3.95

Botanical, Rotating Flavors  4.25
Organic, Unsweetened, Decaf

Organic Black Tea 3.95
Organic Mango Green Tea 3.95 

COFFEE

Organic Regular or Decaf, Press  3.95
Cold Brew Coffee  7

Add a flavored cold foam +1

Espresso, Hot or Cold

1 Shot 2.75 / 2 Shots 5.25
Americana 5 | Macchiato 5 | Breve 5
Cortado 5.25 | Cappuccino 5.25 | Honey Cappuccino 5.75

Lattes, Hot or Cold  6.75

Classic | Caramel Silk | Butter Cookie | Almond Joy | Milky Way | White Chocolate | Smores | Mocha | Maple Cinnamon | Nutty Buddy | Peppermint

Specialty Coffee

Bulletproof  6.50
Vegan Bulletproof  7.50

Dairy

Dairy +.75
2% Milk  |  Half & Half Cream

Non-Dairy Alternatives +1
Almond Milk  |  Coconut Milk  |  Oat Milk

Flavors & Toppings

Syrups +1  Sauces +1.25

Almond  |  Caramel Sauce  |  Caramel Syrup  |  Chocolate  |  Chocolate Sauce  |  Hazelnut  |  Irish Cream  |  Lavender | Peppermint  |  Toasted Marshmallow  |  Vanilla  |  White Chocolate  |  Whipped Cream

Sugar Free:  Almond  |  Caramel  |  Hazelnut  |  Vanilla 

SMOOTHIES

Any smoothie can become a protein shake with the addition of our neutral flavor plant protein +2

The Basics (One Flavor) 10
Each additional flavor +1
Strawberry | Banana | Mango | Vegan Chocolate | Vanilla | Peanut Butter

Fruit +1
Banana | Mango | Peach | Raspberry | Strawberry

Boosts +1
Cinnamon | Flax Seeds | Gluten Free Granola | Matcha | Oats | Peanut Butter | Turmeric

Dairy +.75
Organic 2% Milk | Half & Half | Whipped Cream

Non-Dairy Alternatives +1
Almond Milk | Coconut Milk | Oat Milk

UPDATED 10/15/2025

Bar

COCKTAILS

VODKA

Tryst Lemon Drop 10
360 Lemon Vodka, lemon juice, simple syrup

Espresso Martini 13
360 Vanilla Vodka, coffee liqueur, Amaretto, Irish Cream, Espresso

Dulce y Diablo 11  
Arcadia Jalapeño vodka, strawberry puree, fresh lime juice, club soda

Rock Candy Martini 12  
360 Vanilla vodka, black raspberry liqueur, pineapple juice

Cucumber Cooler 13
Three Olives House Vodka, elderflower, triple sec, lemon, lime, simple syrup / cucumber juice

Desert Fig 13 Tryst Signature Dish
Figenza Fig Vodka, cranberry, grapefruit, triple sec

Blueberry Basil Spritz 11
Vodka, triple sec, blueberry puree, lemon, basil leaves, soda water

BLOODY MARY

Three Olives Traditional 9 | Arcadia Jalapeño 10 | Stoli Cucumber 10 | Breckenridge Green Chili 10

TEQUILA

Prickly Pear Margarita 14 Tryst Signature Dish
Organic Dos Santos Tequila, Triple Sec, lime, agave, prickly pear syrup

Traditional Margarita 11
Spicy +1 / Add flavor +1

Skinny Margarita 11
Organic Dos Santos Blanco Tequila, lime juice, agave nectar

Oaxaca Old Fashioned 14
Azunia Reposado, sweet vermouth, Angostura bitters, orange bitters, agave syrup, orange peel, cherry

GIN

Gin and Juniper 11  
Concierge Gin, tonic, elderflower, lavender syrup, fresh lime juice

Golden Hour 12
Hendricks, apple juice, triple sec

French 75 12
Hendricks Gin, Elderflower liqueuer, simple syrup, champagne, fresh lime juice

RUM

Traditional Mojitos 11
Add flavor +1

Tryst Punch 12
Don Q White rum, fresh squeezed lemon, mango, raspberry & peach puree

Coco Loco Mojito 12
Don Q Coconut Rum, lime, muddled mint, agave

WHISKEY

Sugar ‘n Spice 13  
Brown Sugar Bourbon, Chai tea, Irish cream, dash of cinnamon

Old Fashioned 14
Pendleton Bourbon, Sweet Vermouth, Angostura bitters, orange bitters, maple syrup, orange peel, cherry

Peach Sour 13  
Templeton, peach puree, lemon juice

Strawberry Stampede 13  
Whistle Pig bourbon, strawberry, lemon, mint

MULES

Cowboy Mule 11
Four Roses Whiskey, lime juice, ginger beer

Jalisco Mule 11
Dos Santos, lime juice, ginger beer

Mango Mule 11
Arcadia Jalapeño Vodka, mango puree, lime juice

Moscow Mule 11
Three Olives Vodka, lime juice, ginger beer

MOCKTAILS / NON ALCOHOLIC

Moodless Ring 8
Lemon, grapefruit bitters, ginger beer, edible glitter

Tryst Without the Punch 8
Lemon, mango, raspberry & peach, club soda

Nada-Rita 8

Mary Quite Contrary 8

FLAVORS +1

Mango | Raspberry | Strawberry | Peach | Prickly P ear | Pomegranate | Blueberry

SHOTS 8

Breakfast Shot | Raspberry Lemon Drop | Sugar & Spice | Green Tea | White Gummy Bear

SPIRITS

VODKA

Three Olives | Tito’s | 360 Lemon | 360 Vanilla | Figenza Fig | Texacraft Pickle | Stoli Cucumber | Green Chili | Arcadia Original | Arcadia Jalapeño | Arcadia Lemon 

GIN

Concierge Gin  | Hendricks | St. George

TEQUILA

Dos Santos |Azunia Blanco | Azunia Repasado | Dulce Vida Blanca | Dulce Vida Anejo | Dulce Vida Repasado  |  Sueños Blanco  |  Suenos Repasado | Sueños Anejo

RUM

Don Q | Clement Coconut | Bacardi | Sailor Jerry | Zaya Gran Reserva

WHISKEY

Four Roses | Pendleton Bourbon | Basil Hayden | Brown Sugar Bourbon | Crown Royal | Macallan 12 Year | Makers Mark | Proper Twelve | Templeton Rye | Southern Comfort

Italic = House Spirit

BEER

DRAFT
Big Blue Van 7
Tower Station IPA 7
Scottsdale Blonde 7
Lumberyard Railhead Red Ale 7

BOTTLE / CAN
Coors Lite 6
Church Music 7
Organic Michelob Ultra 6
Dos Equis 6
Ultra Zero, Non Alcoholic 6
Prickly Pearadise GF 6

Beer subject to change based on season, availability, and our desire to introduce new products.

 

RED WINE

PINOT NOIR 10 | 34
Angeline, California
Bright red cherry, raspberry, and subtle spice. Smooth and delicate with soft tannins and crisp finish.

NEBBIOLO 12 |43
Langhe Nebbiolo, Italy
Organic / Sustainable. Handpicked, pale in color yet firm on the palate, aged in Slavonian oak barrels. Notes of rose, and red fruit characterized by minerality and silky tannins.

MERLOT 12 | 43
Cannonball, California
Balanced, plush and approachable, showing ripe plum, black cherry, and a touch of cocoa. Medium body with velvety tannins.

RED BLEND 10 | 40L
Conundrum, California
Organic / Sustainable. A harmonious mix of dark fruit and spice, rich yet smooth. Fuller-bodied than Merlot with a lingering, rounded finish.

CABERNET SAUVIGNON 12 | 43
Predator, California
Blackberry, cassis, and mocha with firm tannins and a powerful, structured finish.

WHITE WINE

PINOT GRIGIO 10 | 35
Kris, Italy
Crisp, delicate citrus and green apple.

ARNEIS 12 | 43
Langhe Arneis, Italy
Organic / Sustainable. Hand-picked and complex flavors. Notes of floral and fresh orchard fruit with good acidity.

SAUVIGNON BLANC 12 | 43
Chasing Venus, New Zealand
Zesty acidity, tropical and herbal notes.

CHARDONNAY 10 | 35
Maddelena, California
Certified Sustainable. Estate grapes. Old world French in style. Aromas of Meyer melon, guava and fresh orange peel. Creamy smooth finish with lingering citrus and floral notes.

CHARDONNAY 12 | 43
Daou, California
Sustainable. Full-bodied, round and rich, flavors of honeydew melon, mango, pineapple, and crème brûlée. Long supple finish.

HOUSE RED / HOUSE WHITE 8 | 28
RED SANGRIA 8

CHAMPAGNE 8 | 30

MIMOSA 9
Orange Juice | Grapefruit | Pineapple | Peach | Strawberry | Mango | Raspberry | Cranberry

ALMOST BOTTOMLESS MIMOSA 21
Served until 2pm

 

UPDATED 11/02/2025

Happy Hour

Daily 3-6pm. Dine in only.

Please inform your server if you want the gluten free option as modifications may be necessary. There will be an additional charge for gluten free bread, pancakes or other gluten free items.

$8

HUMMUS & PITA Tryst Signature Dish GF V V+
Red Beet, Cilantro Jalapeño, or Traditional (choose one flavor). Served with pita.
Extra cucumbers +2.50

BEEF SLIDERS GF +2
(2) with French fries.
Exchange fries for a salad +1.75

BRUSCHETTA V
Tomatoes, garlic, parmesan cheese, with balsamic glaze

PARMESAN GARLIC FRIES V
Golden crispy fries, tossed with fresh garlic and finished with parmesan

RIBLETS Tryst Signature Dish 
Tossed in an agave chipotle glaze

BEER BATTERED GREEN BEANS V
Served with chipotle ranch

CHIPS & GUACAMOLE V
Add queso +3

NACHOS V
Tri-color corn chips, chili con queso, black beans, pico de gallo, guacamole, sour cream
Add Chicken +7 / Steak +10

SPIRITS 

$1 OFF ALL BEER

HOUSE WINE 6

RED SANGRIA 7

MARTINI  8
Traditional House Vodka  |  Gin

 

$8 COCKTAILS

ROCK CANDY MARTINI
360 Vanilla vodka, black raspberry liqueur, pineapple juice

PICKLETINI
Texacraft Pickle Vodka

TRADITIONAL MARGARITA
Spicy +1 / Add flavor +1

GIN AND JUNIPER
Concierge Gin, tonic, elderflower, lavender syrup, fresh lime juice

TRADITIONAL MOJITO
Add flavor +1

BLUEBERRY BASIL SPRITZ
Vodka, triple sec, blueberry puree, lemon, basil leaves, soda water

ANY LISTED MULE

$6 MOCKTAILS

MOODLESS RING

TRYST WITHOUT THE PUNCH

NADA-RITA

MARY QUITE CONTRARY

 

UPDATED 11/02/2025

Dessert

Please inform your server if you want the gluten free option as modifications may be necessary. There will be an additional charge for gluten free bread, pancakes or other gluten free items.

DESSERT

CHEESECAKE, rotating flavors V 8.50

GRAND TETON Tryst Signature Dish V
A favorite for chocolate lovers! Hard chocolate shell, with moist chocolate cake and chocolate hazelnut mousse inside, drizzled with raspberry sauce 8.50

ALL NATURAL CHOCOLATE CHUNK OR SALTED CARAMEL COOKIE V NonGMO
Served warm 4.85   Add vanilla ice cream +3.50

ALL NATURAL BROWNIE GF V NonGMO
4.85   Add vanilla ice cream +3.50

VANILLA ICE CREAM GF V   6
Chocolate, caramel or raspberry sauce +1

HOUSE MADE CHOCOLATE GANACHE CAKE GF V V+ 8

 

 

ESPRESSO BAR / SPECIALTY COFFEE

LATTE  6.25
Add flavor +1.25
Chocolate | Vanilla | Caramel | Hazelnut

CAPPUCCINO 5.50

CBD NITRO COFFEE 7
Tequila | Irish cream | Kahlua 4

ESPRESSO 3.50
DOUBLE SHOT ESPRESSO 6

HOT TEA (8 flavors) 3.50

UPDATED 02/25/2025

Tryst Signature Dish Tryst Signature Dish  |  V Vegetarian  |  V+ Vegan  |  GF Gluten Free

*Notice: Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness. Items may be served undercooked or cooked to order. 

Substitutions available at a la carte prices. Split plate charge +2.  All menu items and prices are subject to change without notice.

Food Sensitivity Information

At Tryst Café, we are committed to providing every guest with a fresh, flavorful mix of organic, natural, and local food and beverages coupled with a great dining experience. And, in cooperation with the Gluten Intolerance Group® (GIG®), we have created a gluten-free menu based on the most current ingredient information from our food suppliers and their stated absence of wheat/gluten protein within these items. Please inform your server if you want the gluten free option as modifications may be necessary. There will be an additional charge for gluten free bread, pancakes or other gluten free items.

Items noted as vegetarian or vegan may require modifications. Please consult with your server.